7/29/2006

I'm no God of Food but















Ingredients:
Spaghetti, cooked to al dente
Frozen mixed vegetables (peas, carrots, corn, the usual)
Dory fish fillet
Garlic, lots of it
Cream Sauce
Bacon

Seasoning for fish:
Thyme
Basil
Soy Sauce
Salt & Pepper
Some Chilli

This sort of messy, brainless cooking always work best with leftovers. Nothing beats creating up some delicious (sometimes not) and tasty looking food using leftovers as the feeling of achievement helps alot in the appetite.

right now, I hope I wouldn't get a stomachache from eating 1 week old fish.





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